header2341Online Journal of Animal and Feed Research    

ISSN: 2228-7701;

www.ojafr.ir; www.ojafr.com

 

 

How to Cite this Article

 


APA:

 

ALI SHAH, S. R., & ÇETINGÜL, I. S. (2022). NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS. Online Journal of Animal and Feed Research. doi:10.51227/ojafr.2022.8


Harvard:

 

ALI SHAH, S.R. & ÇETINGÜL, I.S., 2022. NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS. Online Journal of Animal and Feed Research. Available at: http://dx.doi.org/10.51227/ojafr.2022.8.

 


IEEE:

 

[1]S. R. ALI SHAH and I. S. ÇETINGÜL, “NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS,” Online Journal of Animal and Feed Research, Mar. 2022.

 


MLA:

 

ALI SHAH, Syed Rizwan, and Ibrahim Sadi ÇETINGÜL. “NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS.” Online Journal of Animal and Feed Research (2022): n. pag. Crossref. Web.

 


Vancouver:

 

1. ALI SHAH SR, ÇETINGÜL IS. NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS. Online Journal of Animal and Feed Research [Internet]. Online Journal of Animal and Feed Research; 2022 Mar 25; Available from: http://dx.doi.org/10.51227/ojafr.2022.8

 


Chicago:

 

ALI SHAH, Syed Rizwan, and Ibrahim Sadi ÇETINGÜL. “NUTRITIONAL ADVANCES IN PRODUCTION PERFORMANCE AND PRODUCT QUALITY OF POULTRY HUSBANDRY UNDER HEAT STRESS.” Online Journal of Animal and Feed Research (March 25, 2022). doi:10.51227/ojafr.2022.8.